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1 нож для вырезания свиной корейки
Русско-английский словарь по пищевой промышленности > нож для вырезания свиной корейки
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2 копчено-вареная корейка
Food industry: smoked and cooked loin, smoked and cooked pork loinУниверсальный русско-английский словарь > копчено-вареная корейка
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3 рулет из корейки
1) Gastronomy: loin roll2) Food industry: boneless pork loin -
4 свиная корейка
1) General subject: pork loin2) Food industry: chump end of loin -
5 удлинённая корейка
Food industry: extra loin, extra pork loinУниверсальный русско-английский словарь > удлинённая корейка
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6 замороженная корейка свинины, без кости
Food industry: frozen pork loin boneless (Таможенная документация - коносамент)Универсальный русско-английский словарь > замороженная корейка свинины, без кости
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7 корейка нормальной разделки
Food industry: regular pork loinУниверсальный русско-английский словарь > корейка нормальной разделки
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8 нож для вырезания свиной корейки
Makarov: pork loin knifeУниверсальный русско-английский словарь > нож для вырезания свиной корейки
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9 свиная вырезка
1) Gastronomy: pork-loin2) Makarov: boneless butt -
10 тонкие ломтики свиной вырезки
Gastronomy: pork-loin wafersУниверсальный русско-английский словарь > тонкие ломтики свиной вырезки
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11 корейка нормальной разделки
Русско-английский словарь по пищевой промышленности > корейка нормальной разделки
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12 филейная свинина
Русско-английский словарь по пищевой промышленности > филейная свинина
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13 филейная свинина
Gastronomy: loin pork
См. также в других словарях:
Pork loin — is a cut of meat from a pig, along the top of the rib cage. They are very popular in the United States, as a number of meatpacking companies sell them pre cut and soaking in marinade. They are usually grilled or baked.… … Wikipedia
pork loin — noun meat from a loin of pork • Hypernyms: ↑cut of pork • Part Holonyms: ↑pork, ↑porc • Part Meronyms: ↑Canadian bacon … Useful english dictionary
pork loin — noun A cut of pig meat from along the top of the rib cage … Wiktionary
Pork ribs — are a type of food dish popular in North America and Asian cuisine. Pork and bones from a pig s ribcage are cooked by smoking, grilling, or baking together (usually with a sauce, primarily barbecue sauce), and then served. Cuts of pork ribsThere… … Wikipedia
Pork — For other uses, see Pork (disambiguation). Pork tenderloin served French style … Wikipedia
Pork chop — A pork chop is a chop of pork, a cut of meat cut perpendicularly to the spine of the pig, and usually containing a rib or part of a vertebra and served as an individual portion.The center cut or pork loin chop includes a large T shaped bone, and… … Wikipedia
Pork tenderloin sandwich — The Pork Tenderloin Sandwich is a derivative of the Wiener Schnitzel and is prominent in the Midwest region of the United States.The Pork Tenderloin Sandwich was the subject of a 1998 documentary film, [http://www.imdb.com/title/tt0216832/ In… … Wikipedia
pork tenderloin — noun pork loin muscle • Hypernyms: ↑tenderloin, ↑undercut … Useful english dictionary
loin — [lɔın] n [Date: 1300 1400; : Old French; Origin: loigne, from Latin lumbus] 1.) loins [plural] literary the part of your body below your waist and above your legs, which includes your sexual organs 2.) [U and C] a piece of meat from the lower… … Dictionary of contemporary English
pork — porkish, porklike, adj. porkless, adj. /pawrk, pohrk/, n. 1. the flesh of hogs used as food. 2. Informal. appropriations, appointments, etc., made by the government for political reasons rather than for public benefit, as for public buildings or… … Universalium
Loin — The loins are the sides between the lower ribs and pelvis, and the lower part of the back.cite encyclopedia |encyclopedia=Dictionary.com Unabridged (v 1.1) |title=loin |url=http://dictionary.reference.com/browse/loin |accessdate=2008 08 13… … Wikipedia